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Mother’s Day Vintage Ribbon Sugee Cake

Mother’s Day Vintage Ribbon Sugee Cake

RM150.00
RM150.00
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Celebrate Mother’s Day with our limited-edition Vintage Ribbon Sugee Cake – a timeless elegance. Inspired by nostalgic charm, this beauty features delicate buttercream ruffles, hand-piped roses, and satin ribbon swirls – a tribute to timeless femininity and the beauty of motherhood.

Beneath its vintage design lies our signature almond-rich Sugee cake is infused with delicate sweetness of lychee, rose, and raspberry compote—moist, aromatic, and perfectly balanced. 

Wrapped in soft pink hues and romantic ruffles, this cake isn’t just a dessert—it’s a heartfelt gesture made to honour women who’s given everything. Perfect for high tea, brunch, or a sweet “I love you” this Mother’s Day.

 

Pre-order Available:
2nd May - 18th May 2025
*Same-Day Delivery only applicable to delivery period stated above.*

 MORE DETAILS
 Ingredients :  Unsalted Butter, Eggs, Caster Sugar, Sugee Flour, All Purpose Flour, Raspberry, Almond, Candied Mandarin Orange, Milk, Flour, Trehalose, Rose Flavour, Vanilla, Salt, Flavouring, Leavening Agent [INS 500ii], Setting Agent [INS 406], Food Colouring [INS 422, 127, 133, 211, 202, 407, 330, 414, 102, 415, 129, 416, 110, 329]
Servings : 

 
 Cake Size 
 5 inch x 4.5 inch tall (3 layers) (+/- 1.2kg) :
 Suitable for a group of 6 - 10 people

 Packaging Size
 21cm (L) x 21cm (W) x 17.5cm (H)
Best Consumed : 
 Chilled or Air-cond Room Temperature.
Storage : 
  Avoid direct sunlight or humid environment.
Allergens : 
 Dairy, Eggs, Almonds

 

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