An ensemble of exquisite "east-meets-west" desserts that elevates oriental flavours sitting on the strong foundations of French baking technique. Discover a range of irresistible desserts that seamlessly blend the delicate flavors of the East with the refined techniques of French baking. Indulge in a unique culinary experience that combines the best of both worlds, perfect for satisfying your sweet tooth.
🌸 Lemon Poppyseed Tart
🌸 Raspberry Rose Lychee Tart
🌸 Rose and Raspberry Madeleines 2pcs
🌸 Mini Ingot (Chocolate Coated Coconut Passionfruit Mango Mousse Cake) 2pcs
🌸 Red Berries Choux Trio 2pcs
🌸 Red Velvet Macaron (Gold Pot)
🌸 Honeycomb Macaron (福)
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| Ingredients : | Butter, Sugar, Eggs, Flour, Ground Almond, Salt, IQF Raspberry, Agar-aagar Powder, Flavourings, Mascarpone, Vanilla Essence, Gelatine Powder Bovine, Water, Whipping Cream, Corn Starch, Baking Powder, Oil, Rose Petals, Fresh Orange, Fresh Orange Juice, Philadelphia Cream Cheese, Food Colourings, Lime Zest, Water, Liquid Glucose, Honey, Baking Soda, Fruit Pectin NH, Feuilletine, Fruit Puree, White Chocolate, Lemon Puree, Valhorna Raspberry Inspiration Fruit Couverture Chocolate, Passion Fruit Puree, Mango puree, White Chocolate, Icing Fondant, Lemon Puree, Milk |
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Best Consumed :
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Chilled
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Storage :
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Avoid direct sunlight or humid environment.
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Allergens :
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Nuts, Dairy, Eggs
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